OUR STORY
The Spark
It all began with a simple realization—despite the abundant offerings in the seafood market, there was a glaring absence of brands that encapsulated convenience and quality in a single package. Consumers were left to navigate the complexities of preparing seafood—cleaning, descaling, and so on—all before even getting to the actual cooking. We felt there was a need for a change
An Existing Infrastructure
Before Delimare, we were not new to the seafood industry. We already owned a state-of-the-art processing plant that produced high-quality seafood for other brands. The idea dawned upon us: Why not create our own brand that caters to the untapped needs of consumers? Especially since we had the unique advantage of being fully integrated in the seafood industry, from our own fishing vessels to cold storage facilities and processing plants.
Our Vision
Our vision was clear—to bring a premium seafood brand to the market that would make life easier for our customers. With the convenience of whole cleaned, Individually Quick Frozen (IQF) seafood sealed in Polyethylene-Vacuum bags, we aimed to redefine what Quality seafood means.
Our Mission
To provide seafood lovers with Grade AA, exceptionally fresh seafood that doesn’t compromise on quality or convenience. We are committed to leveraging our industry integration—from fishing to your plate—to ensure that each product lives up to the Delimare promise of excellence.
DELIMARE
Welcome to Delimare, founded in 2023 in Kudus, Indonesia and proudly associated with PT. Buana Ikan Nusantara, renowned for its fishing fleet and advanced cold storage facilities. At Delimare, we are passionate about seafood, offering a range of ready-to-cook frozen treasure from the ocean. Our commitment to sustainability and quality assurance ensure that our seafood not only delights your taste buds but also safeguards our oceans. We invite you to join our culinary community, where every meal is an adventure, and togerther, we savor the essence of the sea. Delimare where convenience meets quality and where seafood brings joy to your table..
Introduction: The Delimare Difference
When it comes to seafood, Delimare isn't just another brand in the market. We have set ourselves apart by adhering to the highest standards in every step of the process—from sourcing to packaging. We believe that our customers deserve nothing less than exceptional quality, and here's how we deliver on that promise.
Quality Standards: Grade AA Excellence.
At Delimare, we use only Grade AA seafood, ensuring that you are consuming products that have passed rigorous quality checks. But what does "Grade AA" really mean for you? It signifies that the seafood you're enjoying is virtually flawless, with superior taste, texture, and appearance. When you choose Delimare, you're choosing seafood that's a cut above the rest..
Packaging: Polyethylene-Vacuum Bags for Freshness.
One of the hallmarks of Delimare is our meticulous packaging. We use Polyethylene-Vacuum bags, a packaging solution that locks in the freshness of the sea. These bags are designed to preserve the quality of our seafood, ensuring that you experience the authentic taste and texture, just as nature intended.
IQF Technology: Quick Freezing for Quality Retention.
The Individually Quick Frozen (IQF) technology is another feather in our cap. IQF ensures that each piece of seafood is frozen individually, thus preventing the formation of ice crystals that can affect the product's quality. This not only locks in the nutrients but also makes it easier for you to cook individual portions as needed, without having to thaw the entire package .
Whole Cleaned: Convenience Meets Quality.
What's better than high-quality seafood? High-quality seafood that's also convenient to use! At Delimare, we offer whole cleaned products, meaning they are gutted, descaled, and prepared for you to cook directly. This takes away the tedious task of cleaning, letting you focus on creating culinary masterpieces with our premium seafood.
RECIPES : A Culinary Adventure with Delimare
Welcome to a culinary voyage where convenience meets gourmet flavors. Explore our curated collection of recipes designed to highlight the unique quality of Delimare's Grade AA seafood. From quick weeknight dinners to sumptuous feasts, these recipes are not just meals; they're experiences, tailor-made for the true seafood aficionado. Dive in and let your taste buds set sail!
Cooking Tips: Unlocking the Flavor of the Sea
Perfect Timing is Key
When it comes to cooking seafood, timing is everything. Overcooking can make it dry and tough, while undercooking poses its own risks. We recommend cooking fish until it flakes easily with a fork and shrimp until they are pink and opaque. .
Marination Magic
Enhance the natural flavors of our Grade AA seafood with a simple marinade. A mix of olive oil, lemon juice, garlic, and herbs can go a long way in elevating the taste.
Use the Right Tools
Always remember, using non-stick pans or well-oiled grills can make your cooking process a lot smoother..
Storage and Handling:
Keeping it Fresh
Refrigeration
Our Polyethylene-Vacuum packaging is designed to keep the seafood fresh for as long as possible. However, for extended freshness, keep the seafood in a refrigerator set at or below 32°F (0°C).
Thawing Tips
For the best results, thaw our IQF seafood in the refrigerator overnight. If you’re in a hurry, submerge the sealed package in cold water for a quicker thaw.
Proper Hygiene
Always wash your hands and any utensils that come into contact with raw seafood. This helps in maintaining the Grade AA quality we deliver..
